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I had lunch plans these last 2 days, so last night I was back to the Bento-making, with some new tools and picks. I found both a lion and a lamb pick to bring in the month of March. Aren't they cute?
Lion & Lamb Bento features a black bean soup with Havarti cheese petals, cottage cheese with cumquat flowers, strawberries and a Wasa cracker. You can see the little cutters I used on the right. I also got some new "sushi grass" which is a plastic divider between the cottage cheese and strawberries. The cottage cheese tasted delicious from the cumquat "infusion" and the Havarti melted and complemented the soup quite nicely! Only 8 weight watchers points-plus.
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